Before my Daughter was diagnosed with celiac disease this was her favorite restaurant. Once she was diagnosed I went in to talk to the staff and ask about any gluten free options. They asked me to repeat what I was asking (Gluten Free) so I explained I needed to know if food could be made without wheat or soy sauce contamination etc. The girl at the front asked two other people that worked there - none of them had any idea what I was asking then to top it off they all looked over at me and laughed before coming back to say no they couldn't do it :( Very disappointing, the atmosphere is nice and the food was delicious so we really miss being able to eat here.
This is my second time here and the food is amazing. I'm a huge sushi fan and it's so tasty. I had the sweetheart roll and it truly hit the spot. I also had the pad Thai and it comes with rice noodles and I haven't had a reaction yet. I might suggest bringing your own gluten free soy sauce if you like that.