They had a gluten free soy sauce and prepared without teriyaki on it and I didn’t have any issues after
I've given this place a couple chances, but they never get it right. I'm very clear, tell them that I will die, what I can and cannot have and every time, they bring out that imitation crab, which i keep saying i can't have. I suppose if you're not a celiac, you can eat here fine, but as i am a celiac it isn't worth it.
— Not at all
— No gluten-free information on the menu
— Some
— Average
Be very careful with their menu. Most sushi places I've been do not put tempura in rolls without saying its in there. We ordered basic spicy salmon and yellowtail rolls. As were eating them, we noticed a crunch feeling while we chewed and as we dug out the roll, noticed there were balls of tempura mixed in. Ask about every roll since they do not specify in their menu what has tempura.
— Not at all
— No gluten-free information on the menu
— Not Much
— Average