We stayed at the Grand Hyatt this is attached to and it was pricey but we’ll worth it, IMO. The dinner menu has more GF options available than the lunch. The fish is extremely fresh and delicious. We are there twice during our stay. We had the shrimp cocktail each time and the shrimp were big and plump. The first time I has the salmon which was excellent. My husband who is not celiac had the fish and chips and said it was the best he’d ever had for all your non-celiac dining companions. There was only one gf dessert option but the chocolate sphere was soooo good. The second time I had the rib-eye and cheesy mashed potatoes. I ordered the steak medium and they did it well done though it was still juicy and flavorful. The mashed potato side was very good too.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent