The corn shells and beans had gluten. Not much choices for gluten free.
— Very
— No gluten-free information on the menu
— Not Much/None
— Excellent
Nothing I could eat that was ensured to be gluten free
No
Restaurant was clean and looked nice but they are not celiac friendly. We asked for their gluten free menu and we received their allergen list, which states that all items are prepared using the same surfaces, machines, fryers, etc and said that there is ample opportunity for cross-contamination. Unfortunately we had to leave and did not order any food.
No
beans are not gluten free but chips and queso are ad well as other toppings.
Would not recommend. I followed the online allergen menu and asked the worker to confirm that my order was gluten free. Even so, I got all my gluten symptoms.
— Not at all
— Not Much/None
— Average
The staff has been very accommodating with our Celiac issues. They even use items not on the bar to make sure there is no cross contamination. Love this place!
— Very
— Most/All
— Excellent
No GF menu. I ate strictly off their allergen list and still reacted. Chips are fried in same fryer are flour tortillas. I ate a burrito bowl. Even though all ingredients had no gluten in the allergen list, I still reacted!
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Excellent
No GF menu. I ate strictly going by their allergen list and still reacted.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Excellent
Everything is a cross contamination risk
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Poor