Review of Salt Rock Grill

Decent options. Steaks and fresh fish can be made gluten free. Salad dressing is fine and so are baked potatoes and mashed. No issues. But server did have an allergy list and tons of items on their menu did have gluten. I’d be careful with cross contamination if you’re celiac.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent