Review of Saltoro

They have labeling of gluten free ingredients on the menu. No gluten free buns but you can probably order without a bun or a lettuce wrap. The staff seemed to be well informed of cross contamination and can tell me what I can have and what has risk of cross contamination

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent