The hotel’s main restaurant “La Veranda” has gluten free pasta options and fish but it’s nothing special. For a 5 star hotel it was underwhelming. (Even my gluten eating husband was not impressed with the meals.) At breakfast they have yogurt, fruit, eggs, and some packaged gluten free bread. I highly recommend eating your dinners elsewhere - for the price it’s just not good.
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much
— Below Average