Sandhill Chocolate Company

Knowledgeable bean-to-bar craft chocolate maker. They warn that there is risk of cross contamination as they are not a gluten free facility, but the chocolate bars don't contain any gluten or soy ingredients and is made from scratch directly from the beans.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for keto
• Good for takeout
• Good selection of healthy options
• Good vegan options
• Good vegetarian options
• Good with other allergies
• Offers delivery
• Offers online ordering