Sangria 71

Tried this restaurant for the first time last night for my bday dinner. I have to eat gluten free because of allergy and this place came highly recommended. Many gf options.

For appetizers I got the Camarones Pil Pil ( sizzling shrimp,fresh garlic with Guindilla pepper). I have to say this was out of this world. Shrimp was fresh and the garlic was just the right amount. Also, got the Charcuterie board and it was delicious.

Dinner I got the Entrana a La Parrilla. (Seasoned skirt steak) with a side of saffron rice. The steak was so tasty and seasoned and you could of cut it with a fork.

Dessert, was not many choices for gluten free. I had a choice of vanilla ice cream or flan. I got the flan which was delicious.

I added some pics, some of which I forgot to take and I started to eat them.

I highly recommend this place and I can not wait to go back.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Offers delivery
• Offers online ordering