Review of Santa Ana Pizzeria & Bistro

Overall, best guten free pizza ever. They served a flat crust that could fool to think it's the real glutenous thing. Two reasons I consider this the best gluten free pizza: fistly, they are generous with their toppings (I always feel like restaurante skimp on the toppings for gluten free pizzas... and I'm typically dismayed when I watch my gluten-tolerant companions enjoy piles and piles of toppings while I have to imagine flavour and fulfilment). Secondly, all toppings except for 1 (pepperoni) were gluten free! The spiced ground beef was a great substitute for the pepperoni (not too spicey, as I am a spice wimp). I am either not celiac, or I am a high-threshold celiac. I had no digestive issues, but when I arrived, two other pizza boxes (probably not gluten-free) were piled on top of my pizzas...