The food is good but later I found they prepare the pizzas in the same oven. They even try to put the GF pizzas in aluminium there is risk of CC. So I don’t recommend for celiacs
Menu and service were ok. Pizzas are made with regular pizzas and chance of cross contamination is high.
Lovely restaurant with very friendly staff. All staff new about the gluten free options which was multiple pizzas and pastas. The waiter we had was very sweet and even checked at the end if the gluten free food was nice individually!