Review of Santiago's Bodega

This place was OK. They are knowledgeable on gluten free and they have a variety of GF items. Potatoes were said to be pan fried in menu, but server indicated that it was not the case and mention that cross contact would be possible. Please double check with server. However I find that most plates left me wanting something more. It almost felt like the chefs were getting lazy and losing pride in their food. They also matched food color to plate color, which made it difficult to see the food. Overall this place is fine but I would not recommend it to other foodies.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

Other Characteristics

• Good for lunch