Would not recommend to someone with celiac and someone who is sensitive to cross contamination. Upon arriving and ordering, I was told their kitchen was good with cross contamination protocol and gf pizza would be no issue. Server returned to our table moments later and I was informed that the kitchen did not recommend I have pizza there due to how busy they were and “all of the flour in the air and on their clothes.” I was able to order a dinner salad with fresh baked salmon and ranch dressing. Luckily I did not get sick. Sadly, pizza is just not a safe option here.
— Somewhat
— No gluten-free information on the menu
— Not Much
— Good