Georgian cuisine has a good range of dishes that don't contain any gluten just by recipe. Here they also have gluten free khinkali and khachapuri - the only chain in Moscow to do so - and as much as I appreciate the effort, the thick, fast-drying dough doesn't come very close to the real thing. *Sigh*. But that's as close to traditional Georgian as you get. Service is average. Should ask whether it's celiac friendly, but I honestly doubt it.