Review of Schilling Cider House & Gluten Free Kitchen

Good celiac safe bar food - loaded nachos were good, but the fried Brussels sprouts (crispy thin rice flour batter) with the aioli was absurdly delicious. Tried a flight of ciders, the yuzu ginger was my personal favorite.

They kick minors out at 8pm on the dot which sucks for my 19 year old celiac bestie but it’s still a great spot. LGBTQIA+ welcoming atmosphere.

Is ALL the food in this establishment gluten-free?

— Yes, the establishment is dedicated gluten-free

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Offers outdoor seating