They don’t have a safe toaster so you get a defrosted gf bagel with your toppings, so sad and not very yummy. I got egg, cheese, salt pep, and ketchup. There was so much ketchup was ridiculous, the egg and cheese were okay once I took it off the bagel. I would say skip if you have celiac and want to eat an okay breakfast.
They were busy so I did not ask about their protocol/cooking area but I did request to have them change their gloves and they printed a note on my order stating that I have celiac disease and to please change gloves! They have multiple options for gluten free bagels. I got the everything bagel and it was small but tasted good, especially with the loxsmith schmear!
My sister and I both have celiac so I ordered 2 gluten free bagels and confirmed the order with the cashier. Her bagel was GF but mine wasn’t but didn’t realize until after I had taken a few bites.
I thought this place had great options considering its a bagel spot! I had the plain gluten free bagel with a savory vegan cream cheese “schmear!” Yummy! Beware that the gf bagel is hilariously tiny! My first bite, all the fillings squirted out lol but over all tasty and perfectly toasted.
Delicious. And to have flavor choices amongst GF selections? Heaven! Separate toaster used for GF bagels. The cream cheeses are scooped onto the bagels, so CC wasn’t an issue (compared to other bagel shops where cream cheeses are spread into each bagel with a communal knife). Two celiac thumbs up!
I was expecting one choice for a bagel, plain. To my surprise, there were 4 varieties of GF bagels! Tons of veggies available. staff were very helpful. They do toast the bagel in a toaster where non GF bagels are toasted but they tell you that.