It was gluten free, but didn't taste good. My friends aren't gluten free and enjoyed their food. My bread was dry and hashbrowns burned.
Great breakfast food, wonderful service. A favorite breakfast place of ours in the area. They usually ask when you order gluten free, but be sure to tell them that it is a celiac/allergy, and they will be extra careful. My husband and I are very sensitive, and have never had a problem.
The food was extremely greasy. I got sick afterwards. The GF bread they use is good though. Just think there is cross contamination.