The GF pizza was chewy and delicious, however I was quite sick a few hours after eating it. I'm not super sensitive but I felt awful: tummy ache and shakes... But I didn't throw up, which is usually what happens after I eat too much gluten accidentally.
No
This was the best authentic gluten free pizza I have eaten. The chef sat at our table and told me the type of flour she uses to make the pizza crust.
Yes