Eaten here a handful of times and have not had a reaction so far. It seems to depend on the server you get. For dinner they have one item (salmon) labeled gluten free, but they can usually customize other dishes, they do have gluten free bread. As long the server communicates your allergy to the kitchen they seem to be pretty good. The kitchen had the server ask if I had celiac and they offered to sub the side of fries for a salad since they fry other stuff in the fryer. They seem yo me able to work with gluten free needs.
— Somewhat
— No gluten-free information on the menu
— Not Much/None
— Excellent