I had the halibut in ponzu sauce with rice noodles. Also shared the smoked fish sampler with rice crackers instead of the bread. Asked all the questions about ingredients and contamination. Was assured it was safe to eat.... but then got glutened. Be careful.

Celiac friendly?

Yes

Updated 8 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.