Seabaron
5 ratings
$$ • Seafood Restaurant
Reported to have a gluten-free menu
Safety Rating
4 ratings
As rated by the community
Geirsgata 4a
101 Reykjavík, Iceland
Collections
In 1 Public Collection
Most Recent Reviews
Review
Small menu serving fish or potato skewers and lobster bisque. Everything but bread is gf and food is so so good. Highly recommend the bisque!
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?
— Excellent
Review
Everything but the bread is gluten free. Lobster soup was good! I’m a sensitive celiac and had no issues.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Somewhat
Review
Everything on the menu was glute free except for the bread. Solid tasing seafood skewers and the bisque was very good
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
Is there a gluten-free menu?
— No gluten-free information on the menu
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?
— Good
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More Reviews
Review
The lobster soup is as good as it sounds. Also naturally made GF and DF. Wish they had some GF bread to go with it, though.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Somewhat
Quality & Quantity
Is there a gluten-free menu?
— No gluten-free information on the menu
How much of the menu is available gluten-free?
— Not Much
How would you rate the taste and quality of the gluten-free food you tried?
— Excellent
Review
Gluten free lobster bisque. No gf bread
Quality & Quantity
Is there a gluten-free menu?
— Gluten-free items are marked on the main menu
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?
— Excellent
More Info