The food is amazing! We came twice in a week because it was so good. I am celiac so it has to be gluten-free. I didn’t get sick, which is the most important thing! However, taste is also important!!! This restaurant is very small so you have to get there early before they open at 5:00 pm in order to get a table and not have to wait for an hour or more.
— Separate gluten-free menu
Not that great. Small busy place. Waiter seemed confident about GF knowledge said nearly everything GF but on further questioning it's not, they have bread but no GF bread, lots of the dressings contain Gluten. I question the cross contamination in the kitchen. Waiter bought me standard salad out with gluten containing dressing luckily I didn't touch it and got it changed immediately but this lost me confidence in how careful they are. We had steak with mash potato and spinach, asked for steak medium it was practically well done and sides were swimming in garlic. I don't like overly garlicky food. Not the best meal, not entirely trusting of their GF confidence either.
This is officially my Go-To Steakhouse! The food is spectacular, clean & fresh!! We had the Sea Bass, Ribeye Steak, risotto, mushrooms & onions. Our waiter, who was equally as amazing - has a gluten allergy. He was able to slightly modify our meal to accommodate my allergy. Although... Most of the menu was gluten free. A must visit!!! It is a small restaurant, I would recommend a reservation if you visit on a weekend evening.