Review of Seasons 52

Although they have several items marked gluten free on the menu I do not think this is safe for Celiacs or very sensitive people. I have a Nima sensor that detects if there is gluten in the sample. We ordered a flat bread….that came back gluten. Then I ordered a marked gluten free lamb dinner, that meal also came back gluten. We tested the cedar salmon that wasn’t marked as a gluten allergy and that actually came back as gluten free. I have ordered their salmon a few times before with no problems, so if I absolutely had to order something I thought would come out gluten free it would be the salmon. But all in all I probably will not try at least this location again for gluten free. The chef did come out after the waitress asked why I swapped meals and my meal was taken off the bill, which was great I just wish they would work on cross contamination more.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average