Review of Seasons 52

So disappointed in our experience! Not gluten free and definitely NOT Celiac friendly!We had poor service, both of my kids’ dinners were burned - a flatbread and burger, which was ordered medium well. My husband’s GF flatbread was undercooked. My meal came 20 minutes after everyone else’s dinner. So my family was ready to leave when I was just being served. To top it all off, we all ordered gluten free and we were definitely served something with gluten. It wasn’t cross-contamination…. It was full gluten exposure. My Celiac husband felt sick within an hour and we were both I’ll the next day. While they do have a gluten -sensitive menu, we could view the kitchen from our seats and no precautions were taken with our GF food. Our GF plates were touching other orders as they sat waiting to be served. We will never go back!

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average