The service was good and they had a gluten “free” menu with a variety of options and ability to modify items but this place definitely isn’t safe for someone with celiac.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Not very
Quality & Quantity
Is there a gluten-free menu?
— Separate gluten-free menu
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?