Review of Seasons 52

Ordered a gluten free flatbread and asked the server twice once it came out if it was gluten free and she said yes. 10 mins later they bring out another flatbread that was actually gluten free, the first wasnt and I ate 2 pieces of it. Manager apologized. Still unclear if the rest of my meal avoided cross contamination. Seems good for the fad dieters but not celiac. Do not recommend.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average