This restaurant is incredible. The location is gorgeous and in what looks like a repurposed large home. I notified the staff during a reservation I had Celiac and they communicated it to everyone that came up the table to avoid any confusion or incorrect orders. The food is incredible and most of the menu is gluten free. Their chef is also a celiac and this just made me feel so much more comfortable. Others around me also had different food allergies and the staff was very attentive to each person's needs. Great job!
To note: their gluten free "bread" option is almonds and figs. Another reviewer stated confusion, but it is offered as an alternative to gluten containing bread they offer other patrons, which I did appreciate.
— Very
— Most/All
— Excellent