I have had numerous issues with careless service culminating in me being gluttened last evening at a scheduled event. I have celiacs disease, I specifically spoke with the chef and staff members before and during the dinner party. I was served a dessert that contained gluten and before I ate it I double checked with the waiter to ensure it was and he responded yes. The chef later came out and realized I had been served gluten, immediately removed the plate, called me out of the room and apologized. This put me out of work and will do so for the rest of the week. I feel the carelessness of the staff, lack of involvement by management in the process and lack of training have caused me to lose any trust in declaring Sedona as a gluten free safe place. This is NOT a safe place for celiac’s.
— Not at all
— Gluten-free items are marked on the main menu
— Most/All
— Good