Walked into the restaurant about a month ago and inquired what was gluten free with the person at the register. They stated nothing was gluten free and when I asked if there was a manager I could ask they re-stated that nothing was gluten free. I have eaten here in the past and was able to eat some of the items on the menu so I was confused. I left annoyed and would never come back to this restaurant!
— No gluten-free information on the menu
— Not Much/None
— Poor
First time I went they said they took allergen precautions and the tacos were amazing! Felt a bit off the next day but it’s hard to know for sure because my symptoms seem to be mild. Went back and they told me the tacos would be contaminated because they were made on a shared grill with a lot of other things, including flour tortillas. I think the celiac safe options here are few if any. It seemed clear that the grilled veggies and probably grilled meat would also be contaminated.
— Not very
— Not Much
— Excellent
It was busy, but the cashier had a good idea of what was gluten-free and was able to guide us to safe options. They also have a big sign right at the register about how they work with those who have food allergies. They make corn tortillas that are delicious, and the street corn can be customized. Food is filling and decently priced.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
I had two traditional tacos and the loaded chips and salsa with guacamole. Very delicious. They use corn tortillas for tacos (unless noted on menu). The chips are not fried there but brought in from the outside. They are also corn. No problems at all. There was a sign to let them know about allergies, Gf was put in with my order, and the person preparing the food stated it was Gf as it was given to me. The menu is not marked gf but the people are knowledgeable. I felt good after eating the food.
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent
— Very
— Most/All
— Excellent
Tacos and fillings all gluten free. They use corn tortilllas and are attentive to food allergies.
Yes