I love this place! Everything is delicious and there are many gluten free options- but they only have one fryer so you can’t eat the tortilla chips or anything fried. The staff is very nice and they definitely are aware of gluten precautions, but I have had a few cross contamination problems (tortilla strips on my salad, etc). Just be aware. But I do recommend!
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent