Review of Sensi

The menu is not accurate in regard to allergens. When I explained that I am celiac and I will get very sick I was informed that they have a very small kitchen and cross contamination is almost guaranteed. They have things listen as not containing gluten that contain soy ( made from wheat). The server was very nice and made a lot of effort when I asked if there was anything they could do to make sure my food was safe. She came back with a list of 5 items the chef said he could prepare making sure that it did not touch gluten BUT this is not a regular practice and they do not want to be responsible for causing allergy response. So if you are celiac I would have to say that as good as everyone says the food is at this place, it is NOT a celiac safe place to eat.

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

Other Characteristics

• Reservations recommended