My 9 year old celiac said, “delicious food!” She got tamago sushi and avocado maki. They even had GF soy sauce! The menu clearly labeled which items could be made GF.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
Is there a gluten-free menu?
— Gluten-free items are marked on the main menu
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?