I love this place.
I've probably dined here six times and have had excellent, safe meals.
The steaks are delicious and the sides are perfect. To me, the views, the service and the quality/safety are worth it!
I'm always sure to use the word celiac when I order.
They took great care of us! The head chef even came out to talk about our exact allergy needs were and reassure us they could accommodate us. Excellent food and amazing views of the city.
wow! they even gave me gf bread and my own butter!!!!!
Spent New Year's Eve here and mentioned that I needed a gluten free menu. The chef came out and knew the difference between Celiac and gluten free diets and even baked me a fresh loaf of bread for my dinner which was carefully prepared separate but still just as beautiful and artistically presented. It was by far the best and most delicious gluten free dinning experience!