Review of Serafina

Maurice, the owner, took very good care of me, sharing that his cousin is celiac, so he is very knowledgeable.

Maurice met me at the entrance, led me to our table, brought us the menus, then crouched next to me, going over each item I could order (which was nearly all).

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent