Horrible for GF. This place to me is the worst because they claim to do GF well but they don't understand it at all. Items on the GF menu have "a little bit of wheat" in them (quote from the waiter). Items on the GF menu are fried in a shared frier but that isn't disclosed unless you ask a LOT of questions.
We just finished a wonderful meal. There was a large selection of gluten free options. They make their own teryaki sauce. We ordered the sizzle which was duck with vegetables and their great gluten free Teryaki sauce. The blister beans were fantastic with a spicy flavor. Sushi with gluten free soy sauce was great. The cakes are made off site at a gluten free kitchen.