I spoke with the general manager and kitchen manager before being seated. They were great! They explained their protocols and were very reassuring - it’s obvious how seriously they take cross-contact. The manager brought my meal to me and it had an ‘Allergy’ stick in it. I had tacos and they were delicious!! Because of the care the staff takes and because the food was so good, I will definitely go back!
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent