Most of the menu seems to be gluten free. This always gives me a lot of confidence when eating at a restaurant. I was impressed when I asked about something fried being gluten free they said it is not because the fryer uses gluten—many places do not know this
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Staff answering phones for call-in orders are always so thorough and careful with GF. So many options with chickpea flour! You can literally have 98% of dishes prepared without dairy and gluten. So many vegetarian and vegan meals. Family style cooking and they treat you like family, too!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Basically the whole menu can be made gluten free.
Yes
I tried this restaurant and more than half of the items I tested w/Nima Sensor that were served as GF tested positive for gluten. Manager said she “didn’t know what happened” but then it turned out they have multiple means of cross contamination.
No
Absolutely fabulous! Well informed on celiac.
Staff was very knowledgeable about items that were gluten free or could be substituted. Was so easy and hassle free. Plus there were so many delicious choices. Will be going back!