Most of their food is cross contaminated or has some gluten in it. I used to get their fajita bowl because I thought it would be safe to eat but I got sick a couple of times after eating it and when I asked to see their allergy chart I found out that some of the ingredients somehow have traces of gluten. Chips are fried in same oil as some gluten containing food
Bad at minimizing cross contamination. I ate here when visiting my family and their gluten free options are plentiful and well explained but I do not recommend for those with Celiac or very sensitive allergies, as I got sick anyway from their power bowl. Tastes good, but not worth the illness.
— Not at all
— Gluten-free items are marked on the main menu
First place in the av I have been to that actually knew about gluten and cross contamination 🥰
They have a gluten free menu and make Celiac precautions with cross contamination.
— Separate gluten-free menu
The person who took my order knew nothing about gluten. Luckily the was one person working there, Michelle, who was knowledgeable about gluten and cross contamination. Food was quite tasty.
— Not very
— No gluten-free information on the menu
Love their tacos!