Review of Shinjuku Station

Which rolls are GF is clearly labeled on the menu. But they make their own wheat noodles in house. When asked they admit they cannot provide any gluten free prep surfaces.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent