Yes
Gluten free burgers/burger buns available here, which are a little spongy but still good. Dips come with a naan-like bread but they can give you corn tortilla chips instead, servers are knowledgeable about ingredients in recipes and will double check for you if not, they have an allergy guide available for you to look at.
Didn’t have an allergy menu but were knowledgeable and willing to double check with the kitchen if needed. They had gluten free buns for burgers and sandwiches. They were small and fell apart when you picked it up. Had many other options that were gluten free.
— Somewhat
— No gluten-free information on the menu
— Some
— Average
Only one choice on the menu. Salmon with quinoa and steamed veggies. But they were very accommodating with switching out the quinoa for sweet potato fries and the sauce on the side for the fish. The salmon melts in your mouth.
— Very
— Gluten-free items are marked on the main menu
— Not Much/None
— Excellent
Had a gluten free sandwich here. The bun came out frozen in the middle. When I asked for them to fix it the bun was completely hard because they left it in the microwave to long. No discount or any apology about it. The bun wasn’t even eatable
No
The staff understood celiac and one waitress (who is celiac as well) showed me how almost everything on the menu could be altered to accommodate. They even have a spinach and goat cheese dip that is gluten free and dairy free!!!! They said they wipe everything down and change gloves when making gluten free food. Definitely appreciate. Other then accidentally putting cheese on my burger, which I caught quick, everything was delicious. Will definitely be back.
They did have gluten free options and I was able to safely eat. They have buns for burgers and sandwiches and they also have flatbread. The key would be to find a server that actually knows the menu and understands gluten free. Had we found that server right away with a little more knowledge I would have given them a 4 star rating.