Review of Shogun JPN Steakhouse of Brentwood

The gluten free meal was cooked in the kitchen in the back, instead of on the hibachi grill, to prevent cross contamination. They have gluten free soy sauce, but not teriyaki sauce, so the flavor of the gluten free meal is not quite the same as the flavor of the regular meals.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Other Characteristics

• Good for dairy-free
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good with other allergies
• Offers delivery