It is possible to eat here safely but their menu is mislabeled. Their fryer AND grill are both contaminated. You need to ask them to prepare meat in a pan. The marinade for the chicken is not gluten free, so get salmon instead. Their grilled chicken is labeled as gluten free on the menu, so it’s super important to talk to your server to make sure you’re safe
I had a salmon salad and did not get sick after our server spoke at length with the chef
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much
— Excellent