Review of Si Bon

I have eaten here for years and they have always been very careful and attentive to my gluten free needs. However, this time not so much. I ordered a salad that was marked Gluten Free on the menu. Chicken was added. I ask the waiter if that would be Gluten Free and he said yes. Soon after leaving the restaurant I was sensing a reaction. I returned to the restaurant and spoke with the manager/co-owned only to find out that the chicken that was added was NOT GF. It seems that some of the staff are trained and understand how the dishes are prepared and some don't. Their food is very good. But I would recommend that you confirm this with the chef.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good