Just don’t even bother with the place. I asked a question about GF options. Our waitress, who was the only saving grace of this place, brought the manager over to talk to me. He came over with an attitude that I was being a bother and said I only had two options: a house salad with nothing on it or a burger with no bun or anything on it. (Mind you, they have gluten free buns listed on the menu.) The server came back after talking to the chef and told me about a turkey sandwich and salad I could have. They said they are still working on their allergen menu. I wouldn’t hold my breath.
— Not at all
— Not Much/None