Review of Silver Diner

Clarified GF protocols about cooking and was told the grill is cleaned, etc. Ordered grilled cheese and made sure to state it's an allergy and waitress wrote it down. Got my food, took one bite, and knew it was sourdough bread and not GF. Checked and kitchen asked the waitress if it was supposed to be GF bread and she didn't reply so they cooked it with regular bread despite the order being marked gluten allergy. If you're Celiac I wouldn't eat hear or ask for a manager to order. Management was very apologetic and gave me a coupon for a free entree next visit, which I clearly won't be using.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings

• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some