Edit: got glutened after being very specific and asking them to take care. Dropped review stars down. Still an option if you want to take a risk.
Previously:
I’ve eaten here several times without incident. Servers tend to be understanding, though as one reviewer said—less so when it’s busy. Once I got sick when I didn’t request them to take precautions. I attribute that to my own fault, but it is testament to the fact that cross contamination is a risk. Things I’ve eaten safely include the fisherman’s bowl and various sushi rolls.