I ordered the lamb burger, with mashed potatoes since the fries are not cooked in a dedicated frier. Our server came back and said that they’re made in-house, and there IS gluten in them, so I ordered a regular burger. The plate came with fries on it, so I sent it back. The burger I got tasted amazing, but I’m slightly uneasy because I’m new to this, and I didn’t think to ask if the pickles were GF. Also unsure about cross-contact with the fries being on my plate.
They do care and answer any questions
Good quality and average quantity
They have vegan and vegetarian options as well
They messed up the order and my friends lamb was overcooked
You must get a reservation here! We didn't know and showed up at 4:45pm for their 5:00pm opening and there was a line up of about 15 people waiting. When it reached our turn, the hostess told us no reservations until 6:30pm. We were super bummed not to experience this place, sounds amazing!