I had the chicken pad Thai and was delighted by the complex flavor- the dish included sprouts, red onion, spring onion, tiny mushroom cubes, and a good amount of peanuts and the spicy sauce that was just a bit sweet and perfect. I was traveling and wished this was how the pad Thai at home tasted! I felt great after eating here, no problems. Please notice they are closed on Wednesday, which was so sad because I wanted to go back a second time.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
The service is wonderful and knowledgeable. Food was delicious!
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
I have a dairy and gluten allergy and have eaten here several times with no issues. Amazing food and the owner is very sweet and knowledgeable.
— Somewhat
— Most/All
— Excellent
They use Squid brand fish sauce and wheat free soy sauce which means a large portion of the menu is gluten free. The owner is knowledgeable and has a family member with gluten sensitivities.
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent