Review of Sin City Gluten-Free Bakeshop

We looked Chef Eric up as we were missing those Swiss rolls! We happened to come into the bakeshop at a magical time - hot and ready pizza from 5-6 on Fridays! We came for the sweet treats but stayed for the pizza and cheese bread. That cheese bread was amazing! Chef Eric is great and so glad the bakeshop is going well. This is a must stop for us whenever we're in town.

Celiac friendly?

Yes