Review of Sinatra Bar & Lounge

Great with allergies. Their menu changes some each time I’ve gone, but they understand celiac and are very cautious about cross contamination. They’ve said their steaks and raw bar are the safest. I had a caprese salad and the cioppino last night, which they could safely make GF. They said they usually have spaghetti squash, but didn’t have it the last night. I’ve been 4 times now and they’ve been great every time.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent